World's First AI B2B Platform
For food service professionals seeking exceptional quality and unique offerings, our selection of special exclusion items for September 2026 highlights the finest products on the market. From luxurious Wagyu steaks to gourmet seafood, these selections meet the highest standards of taste, presentation, and value. Each product has been carefully evaluated to ensure they are not only delicious but also offer the best return on investment for restaurants and catering services.
The Rosewood Wagyu Tomahawk Ribeye Steak is an exquisite choice for high-end dining experiences, boasting a BMS of 8/9 and a generous 30oz portion. Priced at $1532 per case, this premium cut is perfect for creating memorable dishes that impress discerning customers.
Westholme's 32 oz Tomahawk Steak is a standout with its exceptional marbling and rich flavor profile, making it ideal for special occasions. At $1908.90 per case, it provides excellent presentation and a satisfying dining experience that keeps patrons returning.
The XW Shrimp 26/30 is a versatile seafood option, priced at $235.75 for a 2lb case, making it an economical choice for restaurants looking to offer high-quality shrimp dishes. Their size and freshness are perfect for grilling or adding to pasta and salad dishes.
55 Degrees Smoked Salmon Gold Label offers a unique flavor that can elevate any menu. At $161 per case, this sliced product is perfect for brunch menus or as an upscale appetizer, providing a gourmet touch without the hassle of preparation.
The Westholme 14 oz Strip Steak is another premium option that combines quality and portion size, making it a great value at $1991.55 per case. This steak's excellent marbling ensures a rich flavor, perfect for steak lovers seeking a satisfying meal.