Nutty Apple-Dried Fruit Crumble Snack Mix

A wholesale-friendly snack mix with roasted nuts, dried fruit, and a hint of fruit-bar crumble for bright, grab-and-go bites.

Prep 15 min · Cook 10 min · Total 25 min · Serves 16 · Beginner

Ingredients

• 2 cups Whole roasted almonds (bulk)
• 2 cups Pecans, halves (bulk)
• 1 cup Cashews (optional) (bulk discard if tree-nut allergy apply)
• 1.5 cups Dried cranberries (bulk)
• 2 tbsp Sesame seeds (optional crunch)
• 1 tsp Sea salt (lightly toasted)
• 2 tbsp Pure maple syrup (or honey)
• 1 bar That'S It Apple Mango Fruit 1.2 Oz Bar (crumble into powder for flavor)
• 1 bar That'S It Apple And Pineapple Fruit Bar 1.2 Oz (crumble into powder for flavor)
• 1 bar That'S It Apple Coconut Fruit 1.2 Oz Bar (crumble into powder for flavor)

Instructions

1. Preheat oven to 325°F (165°C). Line a sheet pan with parchment.
2. Toast almonds and pecans on the sheet pan 8–10 minutes, stirring once, until fragrant. (10 min)
3. Remove from oven; let cool 5 minutes. Return to sheet and toss with dried cranberries, sesame seeds, salt, and maple syrup. (10 min)
4. Crumble the three That'S It bars into a fine powder and sprinkle over the nut mixture.
5. Mix until well coated. Return to oven and bake 5–7 minutes, watching closely to prevent burning. (7 min)
6. Cool completely on a wire rack. Break into clusters and store in an airtight container.

Recipe by BoxNCase Test Kitchen for the BoxNCase Chef Network.