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From the lush hillsides of Vermont comes this remarkable quarter wheel of clothbound cheddar, crafted with care by Cabot Creamery. Made using pasteurized milk from local Holstein cows, this cheese is wrapped in cloth and aged in cool cellars, where it develops a sturdy, textured rind and a nuanced flavor profile. The time-honored aging process, which includes regular brushing and turning, allows the cheddar to mature into a truly artisanal creation, balancing sweet, nutty notes with a touch of sharpness and a caramel undertone.
The dense, crumbly texture of this clothbound cheddar offers a satisfying bite, releasing layers of complexity with every taste. Its aroma hints at toasted nuts and fresh hay, while the flavor lingers between buttery richness and a gentle tang. Slice it for a cheese board, shave it over roasted vegetables, or enjoy it with a drizzle of honey for a memorable snack.
This quarter wheel of Cabot Creamery clothbound cheddar shines alongside crisp apples, crusty bread, and a robust ale or sparkling cider. Its character and depth make it a centerpiece for gatherings or an indulgent treat for any cheese lover seeking a true taste of Vermont’s craftsmanship.
Shop Aged Clothbound Cheddar by Cabot Creamery, Quarter Wheel in Bulk from Cabot Creamery Store at BoxNCase