Bonewerks Culinarte Chicken Demi-Glace Base, 16 lb

Bonewerks Culinarte Chicken Demi-Glace Base is crafted for chefs who demand consistent, high-quality results in their kitchens. This classic demi-glace base delivers the deep, concentrated flavor of traditional French chicken stock, making it an essential ingredient for elevating sauces, soups, and braises. Each 16-pound case is frozen to preserve its integrity, ensuring that the base arrives ready for professional or home kitchen use whenever inspiration strikes.

The sensory experience of this chicken demi-glace base is rich and nuanced, with layers of savory roasted chicken essence and subtle aromatic notes. Its velvety texture melts seamlessly into hot liquids, lending body and depth to pan sauces, gravies, and reductions. Whether you are finishing a pan-roasted chicken, enriching a risotto, or deglazing a sauté pan, this demi-glace base provides a restaurant-quality foundation that saves hours of labor without compromising on flavor.

For a memorable meal, try using the Bonewerks Culinarte Chicken Demi-Glace Base as a finishing touch to classic French dishes such as coq au vin or poulet chasseur. It also pairs beautifully with roasted vegetables or as the backbone of a hearty stew. Consult the package label for ingredient, allergen and dietary information.