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The Boogie Lab Sourdough Ciabatta with Olives is a rustic, flavor-packed loaf that brings a bold Mediterranean twist to classic ciabatta. Made with a naturally fermented sourdough starter and studded with briny, rich olives, this bread delivers a perfect balance of tangy depth and savory complexity. Its light, airy crumb and crisp, golden crust make it ideal for sandwiches, crostini, or as a standout table bread. Whether paired with whipped ricotta, olive oil, or hearty braised dishes, this artisan ciabatta delivers texture, flavor, and an elevated touch to any menu.
Shop Boogie Lab Sourdough Ciabatta W/ Olives 1.76oz in Bulk from Boogie Lab Store at BoxNCase