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Boogie Lab Corn Sourdough Roll brings a unique twist to classic sourdough with the subtle sweetness of corn and a perfectly crisp crust. Made with stone-ground cornmeal and a naturally fermented starter, this bread delivers a delicate balance of rustic chew and tender crumb, enhanced by the depth of slow fermentation. Its slightly sweet, nutty flavor pairs beautifully with buttery spreads, smoky barbecue, or seasonal sandwiches, making it a versatile addition to any menu.
Shop Boogie Lab Sourdough Corn Roll 1.76oz in Bulk from Boogie Lab Store at BoxNCase