Calabro Cheese Ovoline Fresh Mozzarella, 3 lb (Case of 2)

Calabro Cheese Ovoline Fresh Mozzarella is crafted in the United States using pasteurized whole milk, cultures, vegetable rennet, and a touch of salt. Each ball is formed by hand and bathed in lightly salted water, resulting in a delicate, pillowy texture that reflects the time-honored traditions of Italian cheesemaking. The ovoline shape—larger than bocconcini but smaller than a classic mozzarella log—offers a striking centerpiece for salads and antipasti platters.

The flavor of this mozzarella is pure and milky, with a subtle sweetness that highlights the freshness of the milk. Its supple texture yields easily to the knife, releasing a gentle creaminess that complements both raw and cooked dishes. Enjoy ovoline mozzarella sliced over ripe tomatoes with basil and olive oil, or tear it by hand into a bowl of pasta for a creamy finish. The cheese's mild, clean profile makes it a versatile ingredient in both traditional and contemporary recipes.

Serve Calabro Cheese Ovoline Fresh Mozzarella as the star of a Caprese salad, layer it onto crusty bread with roasted vegetables, or pair it with prosciutto and fruit for a refined appetizer. Its elegant presentation and authentic flavor elevate any table, making it a favorite for gatherings, celebrations, or simple everyday enjoyment.