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From Castillo de Canena in Andalucia, Spain, this exceptional smoked oil is produced by slowly infusing high quality Castillo arbequina oil with naturally produced smoke from a mix of oak, beech and birchwood. Each variety of wood naturally imparts its unique characteristics. With undertones of caramel, vanilla and toffee, Smoked Arbequina is a perfect match for grilled sea bass, salmon, baked potatoes, legume dishes and soups, adding just a touch of smoky-sweet flavor. Winner of the Gold Sofi Award at the 2015 International Fancy Food Show.
Why We Source from Castillo De Canena
Castillo De Canena represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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