Creamy Whole Milk Ricotta by Calabro Cheese, 3 lb Tub

Calabro Cheese brings generations of Italian cheesemaking tradition to your kitchen with their whole milk ricotta, crafted in the United States using only fresh whole milk, vinegar, and salt. This ricotta stands out for its pillowy texture and rich, milky flavor—a testament to the careful selection of ingredients and the commitment to time-honored techniques. Its smooth consistency makes it an essential ingredient for both sweet and savory creations, lending a delicate richness to every bite.

Spoon this luscious ricotta into classic lasagna, pipe it into cannoli shells, or fold it into delicate gnocchi for a taste of Italian comfort. Its subtle tang and creamy mouthfeel elevate baked dishes, from spinach-stuffed shells to rustic cheesecakes, while its versatility shines in simple preparations—spread on grilled bread with a drizzle of honey, or dolloped over roasted vegetables. The 3 lb tub offers ample ricotta for home cooks and entertainers alike, ensuring you always have enough for family dinners or festive gatherings.

Calabro Cheese’s whole milk ricotta invites you to explore the breadth of Italian cuisine, whether you’re crafting a traditional pasta or experimenting with modern appetizers. For a memorable pairing, serve this ricotta alongside ripe figs, toasted walnuts, and a splash of extra-virgin olive oil, or use it as a creamy base for savory dips and spreads.