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In the time it takes to clean, trim, slice and grill an artichoke, you could have already served and savored ours! Smoky, buttery, tender and juicy, these artichokes are summer defined and perfect tossed in salads or topped with Parmigiano-Reggiano, parsley and a squeeze of lemon.
artichokes, sunflower oil, distilled vinegar, sea salt, dried garlic, citric acid, spices, ascorbic acid.
Shop Divina Grilled Artichoke Halves Oil in Bulk from Divina Store at BoxNCase