Guittard Extra Dark Chocolate Baking Chips, 9 oz

Crafted in the United States by Guittard, these Extra Dark Chocolate Baking Chips are a testament to over a century of chocolate-making expertise. With a cocoa content of 63%, these chips offer a robust, well-balanced chocolate flavor that appeals to both home bakers and professional pastry chefs. The deep, rich color and glossy finish signal the care and precision that go into every batch, making them a standout ingredient for anyone seeking to elevate their baking with premium chocolate.

The sensory experience of these baking chips is defined by their complex cocoa notes, subtle fruitiness, and a lingering bittersweet finish. Their uniform size ensures even melting and consistent distribution throughout your batters and doughs, whether you're making classic chocolate chip cookies, decadent brownies, or elegant chocolate soufflés. The chips retain their shape when baked, providing delightful pockets of intense chocolate in every bite.

Guittard Extra Dark Chocolate Baking Chips are ideal for both traditional and contemporary recipes. Try folding them into scones or banana bread, or melt them down for a silky ganache to drizzle over cakes and pastries. They also pair beautifully with nuts, dried fruits, or a sprinkle of sea salt for a sophisticated dessert. These chips are a versatile pantry staple for any chocolate lover seeking exceptional quality and taste.