$335.70
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Anhydrous gianduja flavoured cream with crunchy cocoa biscuit grains and chopped hazelnuts, it is ideal for the post-baking filling of leavened products, shortbread and puff pastry. Designed so that the inclusions keep their crunchiness for a long time and allow use with sac à poche. Full and round taste, it is a cream that enriches your pastry creations with different textures.
Shop Irca Since 1919 Chococream Crunchy & Nocciole 5kg in Bulk from Irca Since 1919 Store at BoxNCase
Why We Source from Irca Since 1919
Irca Since 1919 has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods