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$335.70
1ct Case
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Hygienically packed by hand, inspected before dispatch
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Anhydrous gianduja flavoured cream with crunchy cocoa biscuit grains and chopped hazelnuts, it is ideal for the post-baking filling of leavened products, shortbread and puff pastry. Designed so that the inclusions keep their crunchiness for a long time and allow use with sac à poche. Full and round taste, it is a cream that enriches your pastry creations with different textures.
Shop Irca Since 1919 Chococream Crunchy & Nocciole 5kg in Bulk from Irca Since 1919 Store at BoxNCase