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North Country chicken sausage with basil is a type of sausage made from ground chicken meat seasoned with basil and other herbs and spices. It is a leaner alternative to pork sausage and is typically lower in fat and calories. The addition of basil gives the sausage a distinctive and aromatic flavor that is both savory and slightly sweet. It can be grilled, saut�ed, baked, or used in a variety of dishes such as pasta, soups, stews, or casseroles.
Shop Jansal Valley Chicken Sausage with Basil 12oz in Bulk from Jansal Valley Store at BoxNCase