$645.00
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Hygienically packed by hand, inspected before dispatch
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With Roots In The Byzantine Era, Kefalotyri Is A Hard, Sheep's Milk Cheese Known For Its Sharp And Tangy Flavor. Ripened For At Least 3 Months, Giving It A Taste Similar To Romano, This Dry And Slightly Salty Cheese Is Perfect For Grating. A Great Topping To Pasta Dishes Or Sprinkled Over Salads, Krinos Kefalotyri Is Perfect For The Delicious Pan-Fried Greek Appetizer, Saganaki.
Ingredients:
Pasteurized Sheep's Milk, Bacterial Culture, Salt, Rennet.
Why We Source from Krinos
We've carefully selected Krinos as our supplier for Krinos Kefalotyri Cheese 1Kg Wheel because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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