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Manchego Pasamontes 12Mo-P

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Wholesale Manchego Pasamontes 12Mo-P- Bulk
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Wholesale Manchego Pasamontes 12Mo-P- Bulk

$41.01

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Case-Mates

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PREORDER ITEM: This item may only be available by preorder, pleaese confirm with your sales representative before ordering | Pack Size: 1/6# Pasamontes Manchego, made at the same location since 1896, has long been known as Spain’s best Manchego and has more recently been recognized as a consistent DOP winner. Pasamontes Manchego is on another level of complexity with a long-lingering finish, and noticeable depth that set this producer and their methods apart from the rest. Añejo refers to the age of the manchego, Añejo is the oldest of the three aged manchegos at 10 to 12 months. In Spain, “ARTESANO” specifically refers to raw milk, not artisanal production. Raw sheep’s milk, calf rennet, lactic ferments, calcium chloride, lysozyme (derived from egg), salt

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Why We Source from WBCFeed

We've carefully selected WBCFeed as our supplier for Manchego Pasamontes 12Mo-P because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.

Origin

Imported with care

Heritage

Family-owned business

Expertise

Artisanal production methods

Verified supplier quality standards

AI Assistant

Manchego Pasamontes 12Mo-P is a premium Spanish cheese that stands out due to its rich complexity and long, lingering finish. With its depth of flavor derived from the use of raw sheep's milk, this DOP-recognized cheese is perfect for restaurants looking to elevate their cheese boards or incorporate a signature element into their dishes.

Taste Profile

sweet3/10
sour2/10
salty6/10
bitter1/10
umami8/10
spicy0/10

Chef's Notes

Perfect Pairings

Quince Paste
The sweetness and slight tartness of quince paste beautifully complement the creamy, savory notes of Manchego, enhancing its flavor profile.
90% match
Spanish Chorizo
The spiciness and smoky flavor of Spanish chorizo create a delightful contrast to the richness of the Manchego, perfect for charcuterie boards.
85% match
Marcona Almonds
The nuttiness of Marcona almonds provides a crunchy texture that balances the creamy mouthfeel of the cheese, making for an elegant appetizer.
80% match
Prep: 10 min
0
beginner

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