Marco Polo Sundried Tomatoes in Oil are a ready-to-eat treat right out of the jar! Delicious served alongside cheese, salami and olives, they are the perfect addition to any hors d'oeuvres spread. Serve on bruschetta or crostini with basil, feta, goat or ricotta cheese for a delicacy to impress your guests. Our sundried tomatoes will also add a luxurious, smoky sweetness to salad dressings, fish marinades and pasta sauces. The culinary applications for these flavorful tomatoes are almost endless.

Ingredients:
Sundried tomatoes, sunflower oil, vinegar, salt, citric acid (acidity regulator), spice mix (thyme, hot red pepper, dried parsley, granulated garlic).