$71.78
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Gorgonzola DOP Dolce Bontàzola Dolce is a soft blue cheese with a minimum aging of 50 days which takes place in the natural caves of Pasturo, in Valsassina. The taste and aroma of Gorgonzola DOP Dolce Bontàzola Dolce are characterized by the natural microclimate of the seasoning caves. This cheese is made from pasteurized cow's milk from the areas authorized to produce Gorgonzola PDO (Protected Designation Origin).
ItalyWhy We Source from Mauri Formaggi
We've carefully selected Mauri Formaggi as our supplier for Mauri Formaggi Gorgonzola Dolce DOP because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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