NGF Hickory Wood Chips 50lb

Hickory wood chips are a type of wood used in smoking and grilling to add a distinctive, smoky flavor to meat and other foods. They are made from small pieces of hickory wood that have been cut into small chips, typically about the size of a coin. Hickory wood chips are a popular choice for smoking and grilling because of their strong, distinctive flavor, which is often described as nutty, sweet, and rich. They are particularly well-suited for use with red meat, such as beef and pork, as well as poultry and game.