Apollo Chocolate Almond Baklava Rolls 45 piece (4.5lb) tray

Since the Ottoman Empire, desserts drenched in simple syrup have been a hallmark of Greek, Turkish, Middle Eastern and Balkan cuisine – inextricably linked to their tradition and culture. In Greece, honey-infused desserts like baklava are called "Siropiasta," which translates to “syrupy” in English. If you are a connoisseur of Siropiasta, you’re in for a mouth-watering treat with Apollo Chocolate Almond Baklava Rolls! Also known as Saragli in Greek, these irresistible pastries are made with classic baklava ingredients and thin layers of phyllo, rolled and cut into cigar-shaped pieces instead of traditional baklava triangles. Apollo Chocolate Almond Baklava rolls are a chocolaty twist on a 600-year old classic! Handmade with care by our artisan bakers, our Chocolate Almond Saragli are filled with cocoa-flavored chopped walnuts and drenched in a chocolate simple-syrup brightened with fresh lemon juice. Each mini-pastry is then finished with hand-piped dark chocolate and topped with slivered almonds. As elegant as they are delicious, Apollo Chocolate Almond Baklava Rolls perfect for entertaining. Thaw before serving. Approximately 45 2oz pieces per tray.
High fructose corn syrup, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), walnuts, corn syrup, almonds, water, palm oil, dark chocolate flavored coating (sugar, partially hydrogenated palm kernel oil, cocoa processed with alkali, cocoa, salt, dextrose, soy lecithin [an emulsifier], vanillin [an artificial flavor]), sugar, corn starch, contains less than 2% of each of the following: canola oil, Dutch cocoa powder, salt, cultured wheat flour, honey, vital wheat gluten, vanillin (artificial flavor), lemon juice.Allergen statement: contains: wheat, walnuts, almonds, soy.