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Beef Export Rib Bone-in Frenched Dry Aged ReserveBrand:Linz Heritage AngusPack Size:1/25 LBGFI Item #:139191Notify me when this product is in stockLogin to shop
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We've carefully selected Linz Heritage Angus as our supplier for Beef Export Rib Bone-in Frenched Dry Aged Reserve because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
The Beef Export Rib Bone-in Frenched Dry Aged Reserve from Linz Heritage Angus is a premium cut known for its rich flavor and exceptional tenderness. Dry aging enhances the meat's natural umami, creating a deep, complex flavor profile that elevates any steakhouse menu. Its elegantly frenched bones add a touch of sophistication to presentations, making it a must-have for restaurants aiming to impress their guests.
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