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Caputo Case Italian Bread Flour

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Wholesale Caputo Case Italian Bread Flour- Bulk
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Wholesale Caputo Case Italian Bread Flour- Bulk

$84.75

10ct Case

Estimated delivery: –

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Why We Source from Caputo

Caputo has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.

Origin

Globally sourced

Heritage

Family-owned business

Expertise

Artisanal production methods

Verified supplier quality standards

AI Assistant

Caputo Case Italian Bread Flour is a high-protein flour specifically milled for artisan bread making, offering exceptional elasticity and strength. Its fine texture and ability to absorb water make it ideal for creating a light, airy crumb structure in breads, ensuring restaurants can elevate their bread offerings with authentic Italian flavors.

Taste Profile

sweet2/10
sour1/10
salty1/10
bitter0/10
umami1/10
spicy0/10

Chef's Notes

Perfect Pairings

Caputo Semolina Flour
Combining with semolina enhances the flavor and texture of pasta dishes, creating a rustic Italian experience.
85% match
Olive Oil
The rich, fruity notes of high-quality olive oil complement the subtle nuttiness of the bread flour, enhancing overall flavor.
90% match
Fresh Yeast
Using fresh yeast with this flour maximizes fermentation potential, leading to better flavor development and rise.
80% match
Prep: 15 min
Cook: 30 min
intermediate

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