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Squid ink is a popular ingredient used in many Mediterranean and Italian dishes. It is a dark, black ink extracted from squid and other cephalopods, and it has a distinct salty, briny flavor that is perfect for adding depth and complexity to a variety of recipes. Shelf-stable squid ink is a convenient way to enjoy this delicious ingredient without having to worry about the ink spoiling or going bad. It can be used in a variety of dishes, including pastas, risottos, and seafood stews, as well as in sauces and marinades.
Shop Censea Shelf Stable Squid Ink 1.1lb in Bulk from Censea Store at BoxNCase