Deep Katri Gum is a high-quality, natural ingredient used extensively in Indian and Middle Eastern cooking. This 3.5 oz pack contains katri gum (also known as gum arabic or gum tragacanth), which is a resin derived from the sap of certain trees. It has a mild, neutral taste and is used as a thickening agent, emulsifier, and stabilizer in various dishes.

Katri gum is commonly added to sweet treats like ladoos, halwas, and traditional desserts to enhance texture and consistency. It’s also used in making herbal teas, syrups, and even as a binding agent in some savory recipes. In addition to its culinary uses, katri gum is known for its health benefits, such as aiding digestion and providing a source of fiber.

Key Features:

3.5 oz of pure katri gum (gum arabic or gum tragacanth)
Used as a thickener and binder in cooking and desserts
Enhances texture in sweets, sauces, and syrups
Mild, neutral taste that doesn’t overpower dishes
Known for its digestive benefits and high fiber content
Versatile for both traditional and modern recipes
Add Deep Katri Gum to your pantry for a versatile and natural ingredient that can enhance the texture and quality of your homemade treats and dishes. Perfect for anyone looking to add authentic, traditional ingredients to their cooking.