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Deep Upvas Singoda Flour is a premium-quality water chestnut flour, perfect for fasting (Upvas) recipes and a variety of gluten-free dishes. Made from finely ground singoda (water chestnuts), this flour boasts a subtle nutty flavor and smooth texture, making it an excellent choice for creating traditional Indian delicacies like puris, pancakes, and halwas.
Weight: 28.2 oz (800 g)
Key Features:
Naturally gluten-free and rich in essential nutrients.
Ideal for fasting and everyday cooking.
Uses: Perfect for rotis, puris, and a range of sweet or savory dishes.
Bring versatility and nutrition to your meals with Deep Upvas Singoda Flour, a must-have for special occasions and daily culinary adventures!
Shop Deep Upvas Singoda Flour 28.2 oz in Bulk from Deep Store at BoxNCase