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Our Calabrese antipasto salad kit is a fan favorite medley featuring Greek olives (Mt. Athos & Kalamata), roasted pepper strips, Asiago cheese and Calabrese salami. No muss, no fuss. Serve with mixed nuts and a glass of red wine or toss with quinoa. (Divina kits are mixed fresh in-store as needed.)
Olives: pitted olives (Greek olives, Kalamata), sunflower oil, Florina red pepper strips, parsley, thyme, sea salt, citric acid.
Salami: pork, sea salt, paprika, dextrose, spices, Swiss chard powder, lactic acid starter culture, garlic.
Cheese*: pasteurized milk, cheese culture, salt, enzymes.
*rBST-free. No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows.
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