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Dry Activa Transglutaminase Gluten FreeBrand:Cuisine TechPack Size:1/2.2 LBGFI Item #:31015Slurry method: Pre-hydrated at 4-4.5 times its weight in water, then coat protein. Form or mold. Typical usage level: 1.0% of formula weight (10g/kg) .Reaction time and conditions: After forming, products are generally place in fridge for 4-24 hours to allow maximum bonding to take place.Login to shop
Shop Dry Activa Transglutaminase Gluten Free in Bulk from Cuisine Tech Store at BoxNCase
Why We Source from Cuisine Tech
Cuisine Tech represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
AI Assistant
Dry Activa Transglutaminase Gluten Free by Cuisine Tech is a powerful binding agent that enables chefs to create unique textures and forms in their dishes without gluten. Its ability to bond proteins effectively allows for innovative culinary applications, making it an essential ingredient for restaurants seeking to elevate their menu with creative, modern dishes.
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