

$165.88
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Pack: 10/2 OZ
FORMAT: SLICED IN PLASTIC MAP TRAY. A delicious and delicate cured and dried pork loin. We use a wet brine with white wine, fresh herbs, garlic, aromatics and spices, and let this loin cure for 10 days. We then cover the loin with Spanish Pimenton and orange zest and allow it to cure for up to eight weeks. It has a soft delicate taste and pairs beautifully with most white wines and pilsners, and pair perfectly with soft ripened cheeses.
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Shop Spotted Trotter Uncured Lomo Sliced 2 Oz in Bulk from Spotted Trotter Store at BoxNCase
Why We Source from Spotted Trotter
Spotted Trotter has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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