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The Traditional Cheese Of Greece And A Staple In Most Households Bordering The Mediterranean, Feta Is Renowned For Its Tangy Flavor And Crumbly Texture. Made From 100% Pure Sheep’S Milk, Minerva Feta Cheese Is Made According To An Ancient Recipe. We Let Our Feta Patiently Brine And Age Until It Achieves The Full Bodied-Texture And Sharp Flavor That Make This Cheese A Worldwide Favorite. Enjoy Our Feta In A Greek Salad, Or In Any Salad Of Your Choosing. Use This Versatile Cheese To Add Bright Tang To Omelets, Dips And Sauces. For A Wonderful Warm Summer Pasta Sauté Fresh Garlic In Extra Virgin Olive Oil And Then Coat The Cooked Pasta Of Your Choice In The Pan. In A Serving Dish, Top The Pasta With Sliced Kalamata Olives, Fresh Tomatoes And Basil And Sprinkle With Minerva Feta Cheese. With A Milky Taste And Pleasingly Sharp Bite, Our Feta Will Enhance The Flavor Profile Of Any Dish! A Rich Source Of Pro-Biotics, Calcium And Protein, Feta Is One Of The Lowest Fat Cheeses Out There.
Ingredients:
Pasteurized Sheep's Milk, Culture, Rennet, Sea Salt.
Shop Horio Feta Cheese 1Kg (35Oz) Tub in Bulk from Horio Store at BoxNCase
Horio represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
Horio Feta Cheese is a quintessential Greek cheese crafted from 100% pure sheep’s milk, delivering a tangy flavor and crumbly texture that elevate any dish. Its rich, brined profile not only enhances traditional Mediterranean recipes but also adds a unique twist to modern culinary creations, making it a must-have for restaurants aiming to differentiate their menu.
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