$120.00
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Taramosalata Is A Greek Caviar Spread Made From Delicate Fish Roe, Naturally Cured And Aged For Over One Year. Krinos Taramosalata Is Made With A Signature Blend Of Tiny Fish Eggs, Oil, Lemon Juice And Seasonings. Pinkish-Orange In Hue, This Delicacy Is A Classic Component Of Greek And Turkish Meze Platters And Popular Served With Aperitifs In France. Yielding A Palate-Pleasing Saltiness, Taramosalata Pairs Beautifully With Unsalted Crackers, Crunchy Baguette Or Warm Pita. As A Dip, It Adds Variety To Crudité Platters. Let Taramosalata Grace Your Next Cocktail Party! Also Available In 8Oz And 14Oz Jars.
Ingredients:
Canola Oil, Carp (Fish) Roe, Water, Lemon Juice, Vegetable Juice (Coloring), Lactic Acid, Acetic Acid, Natamycin (Natural Preservative).
Why We Source from Krinos
Krinos represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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