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Auricchio Provolone is a traditional Italian cheese known for its sharp, robust flavor, which comes from the long aging process and the use of a special rennet unique to the Auricchio brand. Made from cow’s milk, this cheese is typically aged for over a year, producing a semi-hard to hard texture. The 60 lb wheel, often referred to as Auricchio Piccante Classico, has a sharp, tangy taste that intensifies with age. It's perfect for grating over pasta, serving on a cheeseboard, or using in recipes that require a bold flavor, such as in sandwiches or as a topping for pizzas.
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