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Canet Cheese is a delightful washed-rind cheese crafted in the Alta Langa region of Piedmont, Italy. It's made from a blend of pasteurized cow's milk and goat's milk, resulting in a unique flavor profile that includes creamy, buttery, and slightly spicy notes.
This cheese is known for its soft texture that melts in your mouth and its reddish-orange rind, which is achieved by washing the rind with brine infused with annatto, a natural dye. The annatto not only gives it a vibrant appearance but also enhances the flavor. Canet is typically cylindrical in shape and has a soft, edible rind that is both flavorful and visually appealing
Shop Canet Cheese 5 OZ in Bulk from BoxNCase Store at BoxNCase
Why We Source from BoxNCase
We've carefully selected BoxNCase as our supplier for Canet Cheese 5 OZ because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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