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Smoked salmon and quinoa
19 grams of protein
Ready to eat
Cole's was founded in 2008 by Chris Zabriskie who formed a partnership with Geomar, a strong supplier of premium fish with sustainable fishing practices in Chile. Cole's Open & Eat Patagonian Salmon with Quinoa meal is a complete nutrient-based meal that can be eaten straight from the can. Cole's skinless, boneless, ASC®-certified salmon filet is sustainably raised in the pristine waters of Patagonia. The salmon is then Applewood-smoked, hand-packed with the highest quality ingredients, like quinoa, and flavored with a traditional Chilean spice blend. Customers can enjoy this meal with their favorite bread or crackers, or use it as a protein-rich topping to fresh salad greens. The elegant packaging with sustainability and health call outs will attract attention and inspire purchases.
Kosher
No
Brand
COLE'S
UPC
819962021165
GTIN (case)
20819962021169
Certifications
Gluten Free
Country of Manufacture
Chile
Pallet Pattern
8 cases per layer, 9 layers. 72 total cases per pallet.
Shop Cole’S Patagonian Salmon Smoked Fillet With Quinoa 5.6 Oz Tin in Bulk from Cole'S Store at BoxNCase