Cross River Meats 80/20 Ground Beef Patties, 2 oz (80 Packs)

Cross River Meats brings you a premium take on the classic burger with these 80/20 ground beef patties, crafted for both home cooks and foodservice professionals seeking consistency and quality. Each patty is formed using a blend of chuck and beef trimmings, ensuring a balanced fat content and robust flavor profile that stands up to any grilling or cooking method. The flat, 1/2-inch thick patties are vacuum-packed and delivered fresh-to-frozen, locking in the integrity of the beef until you are ready to prepare them.

Experience the convenience and superior performance of these ground beef patties, designed to cook quickly and evenly thanks to advanced patty technology. The result is a juicy, tender burger with excellent yield, ideal for building gourmet burgers or sliders. Whether you’re hosting a backyard barbecue, running a busy kitchen, or simply stocking your freezer for weeknight meals, these Cross River Meats beef patties offer versatility and efficiency in every pack.

For a memorable meal, try serving these patties on toasted brioche buns with your favorite toppings, or pair them with a crisp green salad for a lighter option. The 80-pack case ensures you’ll have plenty on hand for gatherings, meal prep, or catering events. Consult the package label for ingredient, allergen and dietary information.