$110.70
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Deep Bajri Flour is made from finely ground bajra (pearl millet), a highly nutritious grain known for its rich content of fiber, iron, and essential minerals. This gluten-free flour is perfect for preparing traditional Indian dishes such as bajra roti, khichdi, or puddings. Bajri flour is an excellent alternative for those looking for a nutritious, gluten-free option in their meals, providing a hearty and earthy flavor to every dish.
Packaged in a 2 lb bag, Deep Bajri Flour is perfect for smaller households or for trying out this healthy and wholesome ingredient in your cooking.
Features:
Made from high-quality pearl millet (bajra), packed with fiber, iron, and other essential nutrients.
Naturally gluten-free, ideal for those with gluten sensitivities or celiac disease.
Perfect for making traditional bajra roti, khichdi, or even baked goods and porridge.
Convenient 2 lb packaging, ideal for smaller portions or occasional use.
Rich in antioxidants and great for digestive health.
Embrace the nutritional benefits of Deep Bajri Flour and add a healthy, gluten-free option to your kitchen for wholesome meals and snacks!
Shop Deep Bajri Flour 2 lb in Bulk from Deep Store at BoxNCase