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Deer Creek "The Doe" is a unique, handcrafted bandaged-wrapped cheddar infused with Madagascar Bourbon vanilla beans. Made from rBST-free Wisconsin milk, this semi-hard cheddar has a velvety texture. The addition of whole vanilla beans during the cheesemaking process creates a savory flavor profile with a sweet, woody finish. Aged for at least 60 days, it offers a balanced combination of creamy cheddar with aromatic vanilla notes.
The cheese is available in 12 lb wheels and is perfect for those looking for an elegant twist on a traditional cheddar.
Shop Deer Creek The Doe Cheese 12 lb in Bulk from BoxNCase Store at BoxNCase