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Di Marco Case Romana Expert Pinsa Flour

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Wholesale Di Marco Case Romana Expert Pinsa Flour- Bulk
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Wholesale Di Marco Case Romana Expert Pinsa Flour- Bulk

$161.53

55 lb Case

This item requires a custom order. Our team will contact you with availability and pricing.

May take 6-8 weeks to ship

Estimated delivery: –

Hygienically packed by hand, inspected before dispatch

Real-time tracking sent to your email

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Case-Mates

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Total Price:
$551.39

Why We Source from Di Marco

Di Marco has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.

Origin

Globally sourced

Heritage

Family-owned business

Expertise

Artisanal production methods

Verified supplier quality standards

AI Assistant

Di Marco Case Romana Expert Pinsa Flour is a unique blend specifically formulated for making traditional Roman Pinsa, characterized by its high hydration capacity and light, airy texture. This flour brings a subtle nutty flavor and a hint of sweetness, making it ideal for crafting gourmet pizzas and flatbreads that stand out on any menu.

Taste Profile

sweet2/10
sour1/10
salty3/10
bitter0/10
umami1/10
spicy0/10

Chef's Notes

Perfect Pairings

Di Marco San Marzano Tomatoes
The sweetness and acidity of San Marzano tomatoes complement the lightness of the Pinsa, creating a balanced and flavorful base.
90% match
Fresh Mozzarella
The creamy texture of fresh mozzarella enhances the airy crust of the Pinsa, providing a delightful contrast.
85% match
Prosciutto di Parma
The salty, savory notes of prosciutto pair beautifully with the subtle sweetness of the dough, elevating the overall flavor profile.
80% match
Prep: 30 min
Cook: 12 min
intermediate

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