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Due to Holland’s fertile soil and lush green pastures, our cows produce unusually rich milk. Additional cream is then added to the milk for an extra rich cheese we call Double Cream. Double Cream has a mild flavor. It’s sliceable, melts beautifully, ideal is for making creamy cheese sauces. It also makes delicious omelets, tortillas and potatoes. Melt some on a hot piece of apple pie for a special dessert!
Pasteurized cow's milk, pasteurized sweet cream, salt, cheese cultures, vegetarian rennet.
Shop Double Cream 60% Gouda in Bulk from Cheeseland Store at BoxNCase
Why We Source from Cheeseland
Cheeseland has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.
Origin
Imported with care
Heritage
Family-owned business
Expertise
Artisanal production methods
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