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Eligo Cheese is a unique offering from Jasper Hill Farm, created from a blend of pasteurized cow and goat milk. This washed-rind cheese is presented in a 2-pound brick and is characterized by its creamy texture and buttery richness. The aging process typically spans 2 to 4 months, allowing it to develop a distinctive flavor profile that includes notes of white pepper, marzipan, and a hint of goat milk aroma.
The cheese has a rosy-orange rind, which is washed in brine, contributing to its earthy character. Eligo pairs wonderfully with skin contact or full-bodied white wines, as well as mixed fermentation ales. It also complements accompaniments like preserved lemon, mild green olives, and toasted almonds.
Shop Eligo Cheese 2 lb in Bulk from BoxNCase Store at BoxNCase
BoxNCase represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
Eligo Cheese, crafted by Jasper Hill Farm, is a remarkable washed-rind cheese that marries the creaminess of cow and goat milk. With its complex flavor notes of white pepper and marzipan, this cheese not only enhances charcuterie boards but also serves as a standout ingredient in gourmet dishes, making it a must-have for restaurants aiming to elevate their cheese offerings.
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