Maple Leaf Red Wax Gouda Cheese is a delightful semi-soft cheese produced in the USA, primarily from Wisconsin, which is renowned for its rich dairy heritage. This cheese is aged for 1-2 months and features a creamy, smooth texture with a buttery, sweet flavor profile. Encased in a striking red wax coating, it’s perfect for various culinary applications, from melting in sandwiches and pasta to serving as a snack with pickles or charcuterie.

Ingredients include pasteurized cultured cow's milk, salt, enzymes, and annatto for coloring, making it a vegetarian-friendly option. It has a light buttery and nutty flavor, often described as reminiscent of movie theater popcorn, which makes it a favorite for snacking.

This cheese not only showcases the craftsmanship of American Gouda but also reflects traditional Dutch influences. It's versatile enough to be cubed and paired with fruits like apple slices or dried apricots for a quick snack or used in grilled cheese for a melty texture.