Molly's Kitchen Plant-Based Smashed Burger Patty, 2.5 oz (Case of 64)

Experience the next evolution in plant-based cuisine with Molly's Kitchen Plant-Based Smashed Burger Patty. Crafted for those who crave the savory satisfaction of a classic smashed burger, this innovative meat substitute uses pea protein to deliver a juicy, authentic taste and a crisp-edged, tender interior. Each 2.5 oz patty is thoughtfully designed to be both gluten-free and vegan, making it a versatile choice for a wide range of dietary preferences. The frozen format ensures freshness and convenience, allowing you to prepare just what you need, whether for a single meal or a crowd-pleasing event.

Enjoy the sensory pleasure of a golden, crispy exterior giving way to a succulent center, reminiscent of the beloved smash burger experience. Molly's Kitchen Plant-Based Smashed Burger Patty can be served as a classic single patty or stacked for an indulgent double-decker presentation. Its neutral, savory flavor profile pairs beautifully with all your favorite burger toppings, from crisp lettuce and ripe tomatoes to tangy pickles and creamy sauces. The patties are suitable for grilling, pan-searing, or oven preparation, making them a convenient centerpiece for any meal.

Elevate your next barbecue, family dinner, or casual gathering with these plant-based patties. Serve them on toasted buns with your signature garnishes, or crumble and use as a hearty protein addition to salads, grain bowls, or wraps. Molly's Kitchen Plant-Based Smashed Burger Patty brings the joy of classic comfort food to everyone at the table, while offering a mindful alternative for those seeking plant-forward options. Consult the package label for ingredient, allergen and dietary information.