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Olympia Holiday Kielbasa 16Oz

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Wholesale Olympia Holiday Kielbasa 16Oz- Bulk
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Wholesale Olympia Holiday Kielbasa 16Oz- Bulk

$175.05

6ct Case

Estimated delivery:

Hygienically packed by hand, inspected before dispatch

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Case-Mates

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0

Pork, Pork Fat, Water, Uncured Smoked Ham (Pork, Water, Onion, Brown Sugar, Sugar, Salt, Celery Powder, Sea Salt, Garlic, Spices, Balsamic Vinegar, Thyme, Starter Culture), Milk Powder, Less Than 2% Mustard Seed, Vinegar, Salt, Cultured Dextrose, Dried Vinegar, Garlic, Spices, Dextrose, Marjoram, Celery Powder, Sea Salt, Cherry Powder. Hog Casing. Contains Milk.

Shop Olympia Holiday Kielbasa 16Oz in Bulk from Olympia Provisions Store at BoxNCase

Why We Source from Olympia Provisions

Olympia Provisions represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.

Origin

Globally sourced

Heritage

Family-owned business

Expertise

Artisanal production methods

Verified supplier quality standards

AI Assistant

Olympia Holiday Kielbasa is a meticulously crafted sausage that embodies the essence of traditional Eastern European flavors, enhanced by the smokiness of uncured ham and a blend of aromatic spices. Its savory profile, punctuated by hints of garlic, thyme, and cherry powder, makes it an exceptional choice for restaurants looking to elevate their charcuterie offerings or main dishes with a unique, high-quality sausage.

Taste Profile

sweet4/10
sour2/10
salty6/10
bitter1/10
umami8/10
spicy2/10

Chef's Notes

Perfect Pairings

Grilled Sauerkraut
The acidity and crunch of grilled sauerkraut balance the rich, smoky flavors of the kielbasa, creating a harmonious dish.
90% match
Spicy Mustard
The heat from spicy mustard complements the savory depth of the kielbasa, enhancing its flavor profile.
85% match
Fresh Rye Bread
The dense texture and earthy flavor of rye bread provide a perfect base for the kielbasa, making a delightful sandwich.
80% match
Prep: 10 min
Cook: 20 min
beginner

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