The Original Dill Cheese typically comes in 7 oz portions and is often made with a base of mild, creamy cheese like Monterey Jack or white cheddar. The addition of dill gives the cheese a fresh, herbal flavor, making it a versatile choice for snacks, sandwiches, or cheese platters. It pairs well with crackers, smoked salmon, and light wines. This cheese is often vacuum-sealed to ensure freshness during transport and can be stored in the refrigerator for an extended period.

If you're looking for a dill-flavored cheese, there are various options available online, such as Monterey Jack with dill or Dill Havarti, which share similar flavor profiles.