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Perfectly crisp and mildly spicy, these pickled piparra peppers (also known as guindillas) add a tangy vinegar kick to any dish! Hand-picked in the Basque region of Spain, they’re carefully preserved in vinegar and salt for a fresh, zesty flavor. Add them to burgers, sandwiches, or use as a garnish for savory cocktails!
Piparras, vinegar, salt, citric acid, ascorbic acid.
Shop Piparras Pickled Peppers ( 6.4Oz) in Bulk from Matiz Store at BoxNCase
We've carefully selected Matiz as our supplier for Piparras Pickled Peppers ( 6.4Oz) because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
Matiz's Piparras Pickled Peppers offer a delightful crunch and a mild kick, making them a versatile addition to any dish. Hand-picked from the Basque region, their bright tanginess and subtle heat can elevate everything from burgers to craft cocktails, providing a unique touch that diners will appreciate.
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