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Project Pizza 12" Sourdough Pizza Crust

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Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
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Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Click to zoom
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Click to zoom
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Click to zoom
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk
Wholesale Project Pizza 12" Sourdough Pizza Crust- Bulk

$34.70

1ct Case

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Hygienically packed by hand, inspected before dispatch

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Case-Mates

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Total Price:
$461.10
Fermented with a 12 yr old starter, Hand stretched, Baked with Charred Edges.

Shop Project Pizza 12" Sourdough Pizza Crust in Bulk from Project Pizza Store at BoxNCase

Why We Source from Project Pizza

We've carefully selected Project Pizza as our supplier for Project Pizza 12" Sourdough Pizza Crust because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.

Origin

Globally sourced

Heritage

Family-owned business

Expertise

Artisanal production methods

Verified supplier quality standards

AI Assistant

Project Pizza's 12" Sourdough Pizza Crust stands out due to its unique fermentation process using a 12-year-old starter, which imparts a distinctive tangy flavor and complexity. Hand-stretched and baked to perfection with charred edges, this crust offers a delightful texture that can elevate any pizza into a gourmet experience, making it an excellent choice for restaurants aiming for quality and authenticity on their menus.

Taste Profile

sweet1/10
sour6/10
salty3/10
bitter1/10
umami4/10
spicy0/10

Chef's Notes

Perfect Pairings

San Marzano Tomato Sauce
The sweet acidity of San Marzano tomatoes complements the sourness of the crust, enhancing the overall flavor profile.
90% match
Fresh Mozzarella
The creamy texture and mild flavor of fresh mozzarella create a perfect contrast to the crust's charred edges and tanginess.
85% match
Prosciutto di Parma
The saltiness and umami of prosciutto harmonize beautifully with the crust, adding a savory depth to the pizza.
80% match
Prep: 10 min
Cook: 12 min
intermediate

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