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Spinosi Maccheroncini di Campofilone IGP Egg Pasta. Pack 12 x 8.8oz (250g)
Ingredients:
Durum wheat flour, whole fresh eggs 33,4%.
Tasting Notes:
The floral flavors of sweet wheat and fresh eggs make this award winning combination. The fragrance of fresh pasta can shine on its own but does not overpower the flavors of its sauce.
Food Pairing:
Maccheroncini are traditionally served with a mixed meat and tomato sauce, but it can also be enjoyed al aglio, olio e pepperoncino and topped with grilled garden vegetables.
Origin:
ITALY, MARCHE
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