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Known As The “Cheddar Cheese Of The Balkans," Kashkaval Is A Pantry Favorite In Much Of The Mediterranean And In Eastern Europe. Tahsildaroglu Piknik Kasar Peyniri Is A Fresh Kashkaval Cheese Made With Cow’S Milk. A Yellow Cheese With A Delicate Salty, Nutty Flavor, Kasar Peyniri Is A Breakfast Staple On Toast And Popular With Children And Adults Alike. Serve As A Table Cheese Or Enjoy In Omelets.
Ingredients:
Pasteurized Cow’S Milk, Cheese Rennet, Salt.
Why We Source from Tahsildaroglu
We've carefully selected Tahsildaroglu as our supplier for Tahsildaroglu Piknik Kasar Peyniri (Kashkaval Cheese) 500G Cup because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods
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